Saturday, July 17, 2010
Pete and Lily's 2nd Birthday
Friday, July 16, 2010
Happy Birthday Pete and Lily!!!!!




Monday, July 12, 2010
Lucy's Race for the Calendar
Friday, July 9, 2010
Cruise Vacation Blog Part Two
It is around 8:00 am (not exactly sure since there are no clocks in the stateroom and we have our cell phones locked up in the safe). We are waiting for room service to arrive. We are not exactly sure when it’ll arrive since there was not a place to check-off a desired delivery time. Mr. B is fairly certain he wrote down 9:30 am on the card before hanging it outside our door late last night, BUT, it was a very long day yesterday with plenty of vacation medication along the way, so, well, I suppose we’ll know when it shows up!
In the meantime, we are certainly enjoying sitting out on our balcony and watching the beautiful ocean float by below us. It’s a lovely day as well; quite warm already, which bodes well for our plan to hang out by the pool later on.
Our Cruise Critic Meet & Mingle is at 11:30 am in a special section of the Viking Crown Lounge on Deck 11. We’ll get the chance to meet some of the folks I’ve been chatting with on-line since February. Later on this afternoon at 4:00 pm, we’ll head to the Library on Deck 7 to hook up with (probably many of the same people) that plan on going on a tour together in Samana (Dominican Republic) on Tuesday.
It’s the first of two formal nights tonight, as well as a Captain’s Reception prior to dinner.
As with being on the QMII, there is PLENTY to do on board, if we want to, according to our daily Cruise Compass.

Top page of one of the Cruise Compasses. We got one every day.
BTW, our stateroom attendant is Esther. So far, she’s already been quite responsive to the “love notes” I’ve left her stuck to the mirror (someone on Cruise Critic suggested this was the best and easiest way to leave your stateroom attendant a message that they’d definitely not miss!)
Later
A few notes before going to the Captain’s Reception in the Spotlight Lounge on Deck 6.
Room service was delivered to our stateroom around 8:30 am (good thing we got our cookies out of bed when we did). It wasn't too bad, in fact, it was quite decent (far better than the room service we had on the QMII). We need to get a menu for the other food they offer via room service, just in case we ever want to order snacks, or, stay in the stateroom for lunch or dinner.
After eating, I felt sort of queasy; I’m not sure if it was motion sickness or the fact I’m not used to eating “real” bacon and sausage for breakfast. I took a motion sickness pill which basically brought on an immediate wave of sleepiness. So, I actually ended up going back to bed until about 10:30 am.
When I got up and we got ourselves dressed, we met the Cruise Critic folks at the Meet & Mingle. Turns out they were not just those I’d been yakking with on Cruise Critic; a few others, as well. There was food (ugh) and a non-alcoholic punch (this was ok but a bit sweet). There were some RCI staff there handing out a few door prizes. Guess what? Yours truly, who never ever wins anything, walked away with a pretty nifty beach bag. It is bright yellow and HUGE! It also opens up to serve double duty as a beach mat. After chatting a bit at the M&M (BTW, it was sort of interesting to walk into a room full of people we’ve never met and be recognized and called by moniker (Mrs. B! Her DH the CPA!) , we went to Deck 6 to check out our Welcome Aboard picture. Since it didn’t stink (and I didn’t look too awful) we bought it. I doubt we’ll buy any more, though, unless one just turns out MARVELOUS.
We got some lunch from the Windjammer CafĂ© and stumbled around looking for a place to sit down (literally because it was a) really, really crowded in there and b) because it was so crowded, we had to go outside to the pool area and it was extremely windy). After eating (at one of the small bars), we tried to sit out in the main pool area but it just got a bit too uncomfortable (I HATE wind), so, we ended up in what will likely become one of our favorite places on board, the Solarium. There are several nice aspects to the Solarium: a) no kids under 16 allowed b) it has a retractable roof c) it’s buffeted from the wind and c) the waiters hang around in there, too. We stayed out there several hours reading an indulging in drinks (already I wonder what our tab at the end of the cruise is going to be like).
Mrs. B hanging in the Solarium!
We met the others going on the tour in Samana at 4:00 pm. Everyone is really nice; I think we’ll have a great time with them. The only issue is someone will have to wait in line to get tender tickets Tuesday morning so we can all go out on the same tender (tender = lifeboat that serves as a ferry from where the ship will be tendered to the pier; Samana is the only port of call where the ship will not be actually docked). There were a few people in the group who are Diamond Members (“elite” status of Royal Caribbean’s Crown and Anchor Society); they think they might be able to get the tickets early from their Concierge Lounge.
After leaving there, we hit the Schooner Bar on Deck 6 for a drink to take back to our room to enjoy while smoking a cigar on our balcony and playing some cards and reading before having to get ready for dinner. There were a bunch of ladies sitting in the bar having a hoot and holler time. I was undecided about what to order and noticed one of the ladies had a green colored frozen drink. I asked her what it was and she almost shrieked at me, “You’ve GOT to try it! It’s so damn good! It’s a frozen Mojito!” She’d obviously tried one or two herself, a good enough endorsement for me so I ordered one and thus began my love affair with RCI’s frozen Mojitos!
Mr. B on our balcony enjoying a cigar
Later yet!
The reception was quite nice. We learned a bit about the ship, the Captain, and his primary officers. The majority of them (as with the rest of the crew) are from a myriad of countries. The Captain is from Croatia. I think his first officer is from either England or Scotland. There is an officer from South Africa, too. Of course, the Human Resources person if from the U.S. What a job this must be!
It was fun looking at all of the evening gowns the majority of the women at the reception had on (not so in the dining room, we were to discover, where it seems the dress code is not strictly enforced, given how many folks we saw wearing jeans and shorts (on FORMAL night, no less)). I wore my bronze dress; I bought it 10 years ago in Colorado Springs to attend an opera. I was sure happy it still fit!
We had our picture taken both prior to entering the reception and then again at dinner. Like I said, we’re not going to buy any (likely), especially since we had Edmond take a picture of us at our table with our camera and it turned out really good.
At dinner on the first formal night at Table 86!
After dinner we went to the Schooner Bar to have a night cap and listen to the pianist. But, alas, I was tired, so, we headed back to #8562 relatively “early” and here I am writing this! We found our first towel creature of the cruise waiting for us as well!
First towel creature. A duck (we think!)
Night Night!
Mrs. B
Monday, July 5, 2010
Lucy's SPCA Calendar Entry




I am submitting a few pictures of our shelter dog, Lucy, for your consideration for the SPCA 2011 Shelter Dog Calendar. What a fantastic idea! Regardless of whether or not Lucy is selected, I will look forward to looking at all of the other pictures of everyone else’s special friends.
I’ve always been a cat person (and still am) and before Lucy arrived, had never owned a dog or knew anything about how to live with them. However, a few years ago, my husband and I decided that we wanted to adopt a dog; him from the perspective that he missed having a dog (he’d given up custody of his dogs to his ex wife for his daughter’s benefit) and me because I thought having a dog again would be good for him. In short, in my thinking, the new dog would be “his” dog and I’d tend to my cat.
Of course, it didn’t turn out that way at all! Although my husband DID pick Lucy out (I just could not bring myself to go into the shelter and see all of those dogs who needed homes knowing we could only take one), she has, in essence, become “my” dog.
So, the story goes, we got Lucy from Durham NC’s Animal Protective Services about 3 ½ years ago. After my husband vetted the candidates, I went into a tiny room in the shelter to meet her for the first time. She was extremely enthusiastic and energetic, as befitting her Labrador background (she is obviously predominately Lab with likely some Hound, perhaps Fox Hound, thrown in for good measure). She climbed all over me, bounded about the room to look out the window and came back over to slobber on me for good measure. The handler who’d brought her into the room told us she was very sweet, hardly barked and loved hot dogs. As we were filling out the adoption paperwork, we were told she’d been picked up roaming free a week or so after Thanksgiving; no collar, no microchip and no one ever came to claim her. And, whoever they had been, had her spayed and had a small tattoo of a smiley face put on her belly near her spay. I still wonder to this day who in the world could have given this dog up! But, no matter for Lucy, same came home with us January 2nd 2007. Our vet figured she was roughly 18 months old at the time so that would make her about five today.
Admittedly, the first few months with Lucy were a bit rough for several reasons. One, she was extremely insecure and had separation anxiety, which, given the fact she’d likely been dumped, we could understand. Although she was house trained, there were a few accidents. She bolted out of the house a few times and went for a wild trot through the nearby muddy new house construction sites, with me running behind her (I finally learned you are not supposed to chase a dog as they think you are playing with them!) Plus, at the time, we had an elderly cat that, unfortunately, never did come around to Lucy’s charms. Yes, I’d never had a dog before so I was learning a lot of new things myself.
I took Lucy to several training classes so we’d learn how to walk well together and also to work on the separation anxiety. I’ll never forget that trainer, Jane, telling me one day after I called her for some advice, “Don’t give up on her. I promise you, in six months, she’ll be a completely different dog”.
Don’t give up on her. That just stuck in my head and, over the course of the years whenever we’ve had a behavior issue with Lucy, that mantra jumped back in to my head. Don’t give up on her.
Lucy and I also went to a general obedience class (much of this was training me just as much, if not more than Lucy!) and, over the course of the years, she’s had a few other training sessions as needs have arisen. Although it is pretty apparent that there are a few things Lucy does not like (other dogs if on leash, being in a crate or confined to a small room which includes the brand new dog house I bought her) which we attribute to “whatever happened to her “BU” (before us), she is otherwise a loving and perfectly delightful dog (even though she’s also stubborn and sometimes a bit “blonde”!)
I take her with me everywhere I go, weather permitting. In the spring, we drive down to Florida together for three weeks to visit and stay with various relatives. Lucy is always welcomed, and, her visits are even anticipated by my Father, who, before Lucy, pretty much wanted absolutely nothing to do with dogs.
She is perfectly delightful with our small nieces and nephews; some of the first words my nephew said (that I could understand, anyway) was “Lucy” and Lucy’s house”. She also does well with our five cats (the one that couldn’t stand her has since gone to The Rainbow Bridge) and will even cuddle with a few of them (if they let her). Sometimes, I think Lucy thinks she’s a cat.
Lucy has had a few significant heath issues. A year after we got her, we discovered she had the beginnings of Heartworm. Luckily, the treatment worked (although fairly ghastly; arsenic injections, who would have thought it?) and we all survived the six to eight weeks in which we had to keep her quiet. Imagine that!
This past April, she developed a very quickly growing Mast Cell Tumor on her left hind leg. The tumor plus large margins were removed. Thankfully, the margins came back clean and we’re keeping our fingers, toes, and eyes crossed that the cancer did not metastasize. Our vet is very confident he got it all, but, obviously, you never know.
Her recovery from this was rough on everyone, but, in particular, her. The poor thing had to wear a bucket (e-collar) on her head for about six weeks. There was a hideous open wound on her leg which must have hurt like heck. She had drains, stitches, rubber tubing, stables in her leg and was on something like 15 pills a day. She’s come through it, though; and I can happily report that she is back to running around and playing, chasing her ball, catching frogs in the backyard, and joyfully jumping around when people she loves come to see her (notably my step daughter and her “Grammy”).
A friend of mine sent me the information regarding your calendar. I thought, given everything we’ve recently been through with Lucy, it was perfect timing. I am sending a few pictures for your consideration. My favorites are her “soulful ones” but I did also want to send one that showed her incredibly infectious smile.
In closing, I have to add this. Not too long after we got Lucy, I purchased a few tee shirts with slogans about shelter dogs emblazoned on the fronts. My favorite reads:
“Who rescued whom? Proud owner of a shelter dog”.
This sums up my relationship with and feelings for my , Lucy. I didn’t, and won’t give up on her. Ever.
Thank you for your consideration!
Saturday, July 3, 2010
Cruise Vacation Blog Part One
We had an easy drive up from Durham and left about four hours earlier than we’d planned. The only snag; the peach blouse I’d wanted to take was not ready when we stopped by the dry cleaners on our way out. If that is the only “bad” thing that occurs on this trip, I’ll be okay with it!
The Freemason Inn, the B&B here in Norfolk that we are staying at, is ok. It is certainly convenient enough.The reception when we arrived was not all that great, though. Victor, the manager said, “Oh, you are early”, showed us our room (which is very pretty and spacious) but no mention of the promised wine reception.He just wasn’t very friendly. Plus, there is an icky ice maker; ice looks “years old”, according to Mr. B. Also, something else funny about this place; there is an empty crystal decanter on the mantle of the fireplace. Empty! At other places we’ve stayed (such as The Vendue Inn in Charleston or the B&B in Edenton), these decanters were filled with complimentary cream sherry or port or something. But, empty? And, get this; propped up next to the decanter is a gratuity envelop! Quipped Mr. B, “That is going to stay as empty as the decanter”. I also found it rather strange that there were all of these instructions in the packet of information in the room regarding things such as “no red wine allowed in the rooms” and, “ladies are to use the black washcloths to remove their makeup or else a charge might be made if the white ones won’t come clean”. Excuse me? BTW, there were only white washcloths in our bathroom. Hopefully, the gourmet three course breakfast will make up for what we’ve experienced thus far.
We took a walk around downtown Norfolk in order to ascertain where the pier was and figure out the best place to park tomorrow. We had a few pints at an Irish Pub (once again, two out of three of the Entertainment coupons I’d printed (for BYGOF) were for restaurants that had gone belly-up). The beer was fine and I had an amusing time in the Ladies reading some of the graffiti on the walls (of which there was quite a lot).

At the Irish Pub
Also, there are a lot of mermaids around Norfolk; statues, paintings, art work, emblems, weathervanes. This makes me wonder if the mermaid is the city’s mascot. Some of them were really lovely. We also discovered that the Freemason Inn has its own parking lot; something Victor did not tell us about even when we asked where we should park (we ended up parking in front of the inn on a somewhat busy street with tons of construction going on). The parking lot was completely empty, too.
Since we’d both been up before the crack of dawn, neither of us felt like going to another restaurant to eat out, so, we went into a local grocery (sort of like a Whole Foods) and picked up salads, wine and some chocolate. We settled back into our room at the B&B to eat and ended up watching “Big” on HBO. I hadn’t see that movie in ages and it was quite enjoyable to see it again!
Can’t wait for tomorrow!
20 May 2010 – Enchantment of the Seas Day One: SAIL AWAY DAY!
What an absolutely lovely ship! Truly beautiful! So far, all has been well, no complaints!
We left the B&B around 9:30 am. We did not get the promised three course gourmet breakfast (unless you consider OJ course one, coffee course two and pancakes with some strawberries and bananas on top of the course three). It turns out that the owner of the B&B died unexpectedly a few weeks ago, which explains a lot. See my review of The Freemason Inn on Trip Advisor here.
We got to the port/terminal around 9:45 am. WAY too early, as it turned out, it was extremely crowded with people getting off the ship (they’d just pulled in from Bermuda). Mr. B dropped me and our luggage off and went to park the car in the garage we’d noted the day before. Unfortunately on sail away days, the parking rate for all public garages goes up to $15 per day, which had to be paid in advance. Mr. B had left his wallet with me so he had to leave the key with the attendant, walk back over to where I was sitting with our luggage, get his wallet, and go back over and pay. As I said, since we were there so early, it didn’t really matter other than being a bit frustrating. I sat there and watched the people coming and going, the cars trying to get in and out of the passenger drop off loop (many of them completely ignoring the traffic cops), all of the porters going to and fro, and, in general, really getting a kick out of the chaos. I found a porter heading back towards the ship, gave him a tip, and off he went with our checked luggage.
After a bit, we headed up to the place where we’d go through security, check in, etc. We had to wait outside for about ½ hour, which wasn’t too bad. The weather was near perfect! All told, we got through the usual routine, including having the obligatory “Welcome Aboard” picture taken of us, relatively quickly and were on the ship a bit after 11:00 am.

Welcome Aboard, Mr. and Mrs. B!
We were #3 and #4 on board. We could have been #1 and #2, but that would have entailed shoving aside a guy in a wheelchair and his companion, something that didn’t seem overly polite.
It was nice to be able to wander around the ship taking pictures and videos before the remainder of the hoard got on. It was apparent that the ship, having just come out of dry dock about three weeks earlier, was in “ship shape”; clean, glowing; everything sparkled (all that glass and chrome; I can’t imagine how much Windex they must go through!)
We headed up to Deck 9 to hang out near the Windjammer CafĂ©. We were not hungry yet (although obviously some of the passengers were already starting the “food festival”) but had a few drinks (my first drink of the cruise was a Diet Coke and Rum,
First drink. Notice how empty is is behind me!
Mr. B had a beer), played some cards, and chatted with a nice elderly couple for a while (and, after two rounds of drinks, realized there was no need to tip the attendants as 15% gratuity was already included in the price). This couple told us about someone they met on a Holland America cruise that actually LIVES on the ship. Cheaper than an assisted living place and they always have plenty of food, entertainment, and company.Hmmmm…only problem is; no pets allowed!
Around 1:00 pm, they started letting people go to their staterooms. Ours, Junior Suite 8562, is very, very nice (even with an infamous “pole”); a bit larger than the balcony stateroom we had on QMII; with tons of storage space, a large balcony and a good-sized bathroom (including a tub).And, the Champagne we’d pre-ordered was on ice waiting for us to help us unpack. Although,Mr. B did most of the unpacking so I’m not sure I know where everything is. We did end up bringing several extra hangars from home; a good idea.
It turns out the people next to us (to the left if looking towards the ocean) are also from Durham. I’m a bit concerned about the people on the right, though.We heard them out on their balcony, the woman has a very loud obnoxious voice and her companion almost shouted, “I can’t wait to f$$K you on this balcony, honey!” Oh, joy.
The rest of the afternoon before sail away at 4:00 pm (turned out to be closer to 5:00 pm) was spent exploring the ship, having a light lunch in the Windjammer CafĂ©, checking out our assigned table in My Fair Lady dining room and getting that changed (they had us at a table for 12 in the middle of the dining room; ugh.; Mr. B was able to get us switched, thankfully, to a nice quiet table next to a window towards the back of the dining room) and attending the mandatory muster drill at 3:30 pm.They’ve changed this procedure since we were on the QMII five years ago; you are no longer required to come to the drill wearing your oh so fashionably orange life jackets and the entire process took less than 15 minutes.
After, we headed up to Deck 10 for the sail away. Had a “yummy yummy” drink (pina colada) from The Medicine Man/Dr. Yummy (who in this case turned out to be Placid, who turned up later in the dining room as our go to drink man). The sail away was uneventful; we stood for quite a long time watching the scenery go by and talking to a few fellow passengers.
We roamed around a bit more before dinner; mostly to get acquainted with the ship and where everything was located. We went up to the Viking Crown Lounge (Royal Caribbean’s signature top deck lounge pretty much all glass windows with a killer view and the only place where cigar smoking is allowed on ship (save your own balcony)). We chatted with one of the bartenders awhile (so far, every employee we've met has been from a different country) before heading down to dinner.
Dinner time!
Happy after a few Yummy Yummies!
The food in the main dining room is ok; not as good as on the QMII but certainly passable +++. The service is good, if a bit fast. We’ll have to make sure we let Edmond, our waiter, know we like to take our time with dinner!
Thursday, July 1, 2010
Random Update (As Promised)
